I think it was my father who, growing up, loved Turtles. This candy concoction of pecans, caramel, and chocolate was always a rather nice combination, even though I’m not particularly partial to pecans myself.
It also contains flavors that are perfectly in demand during for brewers looking for a big dessert beer. Jeff Evans at Big Bear Brewing recently put up a batch of one like this as their winter seasonal.
Chocolate Turtle (Stout, 9% ABV) is the perfect beer for those in the state (and I know you’re out there) that prefer their beers to balloon very sweet and heavily deserty.
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